by gprovence2027 | Jun 13, 2024 | Food Reviews (2024)
We went to Abu Rass in Paterson, NJ, a Middle Eastern restaurant and were served several staple foods. However, one that stood out the most was the kebab. The kebab served to us was lamb and chicken, and they came topped with onions, tomatoes, bell peppers, and...
by hcastiglione2026 | Jun 7, 2024 | Food Reviews (2024)
Made with a simple dough of flour, water, eggs, and salt, pelmeni are traditional Russian dumplings that originated in Siberia. They are usually stuffed with a filling of ground pork, chicken, turkey, or beef and are seasoned with onions, salt, and pepper. The pelmeni...
by cmckeon2025 | Jun 7, 2024 | Food Reviews (2024)
Belochka chocolates, a known Russian candy, combines flavors and textures. Each piece features a rich, smooth hazelnut cream in a layer of milk chocolate, creating the perfect blend of nutty and sweet. The chocolates are often shaped like small squares or rectangles...
by hcastiglione2026 | Jun 7, 2024 | Food Reviews (2024)
Pistachio baklava, a traditional Middle Eastern treat, consists of several buttery layers of crispy phyllo, finely crushed pistachios, and sweet honey syrup. Other variations of Baklava include mixtures of various nuts, but pistachios and walnuts are generally the...
by cmckeon2025 | Jun 6, 2024 | Food Reviews (2024)
Sushki are small, ring-shaped Russian tea biscuits that are crunchy and slightly sweet. They have a thick texture and a light flavor with poppy seeds. They are simple yet delicious snacks. The crunchy outside and subtle sweetness make them a delightful treat that...
by cmckeon2025 | Jun 6, 2024 | Food Reviews (2024)
The traditional Russian dumpling, Pelmeni, is a delightful blend of flavors wrapped in a soft dough. These bite-sized foods taste delicious, typically filled with pork or beef and boiled until perfectly tender and often served with sour cream. Pelmeni balances rich,...
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